Food Waste Reduction Webinar – May 21, 1 p.m. eastern

In this webinar, co-hosted by NERC & NEWMOA, presenters from ReFED and the Harvard University Food Law and Policy Clinic will share the latest ideas and information on reducing wasted food and recovering and diverting what can't be reduced.  Topics that will be covered include new tools and information from ReFED and on date labeling of food.

Register Here